PERILLA FRUTESCENS GLOBULES LM 6 - LM 30

Perilla frutescens, also known as Chinese Perilla or Shiso, is a species of plant from the mint family. This plant originally comes from Asia and grows mainly in countries like Japan, Korea, and China. There, it is not only used as a spice in cooking, but is also valued in traditional medicine.

The leaves of Perilla are aromatic and have a characteristic flavor that is often appreciated in Asian cuisine. In addition to its culinary use, the plant is also known for its versatile properties. In traditional medicine, it has been used for centuries and has a firm place in herbal medicine.

In homeopathy, Perilla frutescens is traditionally used for various ailments. Its application is often mentioned in respiratory diseases and allergic reactions. Furthermore, it is noted for supporting the immune system and alleviating digestive system complaints.

• Traditional use in homeopathy
• Popular in Asian cuisine
• Used for respiratory diseases

Note: This information is for general informational purposes only and does not replace professional medical advice. Decisions about treatment should always be made by a doctor or a qualified medical professional.