PASTINACA SATIVA DILUTION C/D 5 - C/D 12

Pastinaca sativa, also known as parsnip, is a root vegetable species belonging to the Apiaceae family. Originally from the Mediterranean region, parsnips have spread over time to many parts of Europe and North America. The plant prefers to grow in moist, fertile soils and is characterized by its long, white roots.

Parsnip was a popular food in ancient times and was valued by the Romans. In traditional medicine, it was used as a medicinal plant. Its roots are rich in nutrients and offer a variety of health benefits, making it a prized food in traditional cuisine.

In homeopathy, Pastinaca sativa is traditionally used to support the body. It is believed that it can be helpful for various ailments. Traditional areas of application include:

• Support for digestive problems
• Traditionally used in the treatment of respiratory diseases
• Promotion of general well-being

Please note that the above-mentioned applications are based on traditional uses and should not be considered as medical facts.