LATHYRUS SATIVUS GLOBULI C/D 13 - C/D 30

Lathyrus sativus, also known as grass pea or chickling vetch, is an annual plant belonging to the legume family (Fabaceae). It is native to the Eastern Mediterranean region and is now widespread in many warm regions of the world. Lathyrus sativus is primarily used in agriculture as a forage crop and for soil improvement.

The plant is characterized by its pinnate leaves and striking, purple to blue flowers. Its pods contain valuable nutrients, but excessive consumption can also pose health risks, as they contain a toxic amino acid. This fact has drawn particular attention to the plant throughout history.

In homeopathy, Lathyrus sativus is traditionally used to support various ailments. Applications include:

• Impairments of the musculoskeletal system
• Neurological symptoms
• Support of the nervous system

Homeopathic application is based on traditional experience and is provided in potentized forms such as globules or dilutions.