COFFEA ARABICA GLOBULI C/D 100 - C/D 500

Coffea arabica, known as Arabica coffee, is a plant from the Rubiaceae family, originally found in the highlands of Ethiopia. Today, it is cultivated in many tropical regions of the world, particularly in Central and South America, as well as parts of Africa and Asia.

The coffee plant is not only known for its beans, which are used to prepare coffee, but has also gained importance in homeopathy. The use of Coffea arabica in homeopathy is based on the observation that the plant, especially the unroasted beans, possesses various properties that are utilized in alternative medicine.

Traditionally, Coffea arabica is used in homeopathy to support nervous conditions and sleep problems. The homeopathic application of this substance aims to promote inner balance and mitigate sensitivity to stimuli.

• Origin: Highlands of Ethiopia
• Use in homeopathy
• Traditional areas of application: Nervous conditions, sleep problems