ALLIUM SATIVUM GLOBULI C/D 100 - C/D 500

Allium sativum, better known as garlic, is a plant from the Alliaceae family. Originally from Central Asia, garlic has spread worldwide over the centuries and is now an indispensable spice in many cuisines.

Garlic is not only known for its distinctive taste but also for its long history in traditional medicine. Already in antiquity, it was valued by various cultures. The ancient Egyptians, Greeks, and Romans used it not only as a food but also for medicinal purposes. In many cultures, it is considered a symbol of health and vitality.

In homeopathy, Allium sativum is traditionally used to support the organism. It is believed to have a variety of applications, especially in supporting the immune system. Homeopathic preparation involves dilution and potentiation to highlight the plant's specific properties.

• Traditionally used in homeopathy
• Origin in Central Asia
• Valued for its taste and health properties