ACIDUM SARCOLACTICUM GLOBULI C/D 5 - C/D 12

Acidum Sarcolacticum, also known as lactic acid, is an organic acid that occurs naturally in the human body. It is formed as a product of anaerobic metabolism and plays an important role in energy metabolism. Lactic acid is found in various foods, especially fermented products such as yogurt and sauerkraut.

In nature, lactic acid is an important component of the metabolism of many living organisms. It is produced by bacteria and other microorganisms and is used in the food industry. Its properties also make it interesting for research in the fields of sports medicine and nutritional science.

Traditionally, Acidum Sarcolacticum is used in homeopathy. It is used for various complaints associated with muscle fatigue and exhaustion. The homeopathic application is based on the principles of similarity and dilution.

• Traditional use in homeopathy
• Often used for muscle fatigue and exhaustion
• Plays a role in human energy metabolism