VITIS VINIFERA DILUTION C/D 5 - C/D 12

Vitis vinifera, also known as the common grape vine, is a widespread plant found predominantly in the Mediterranean region, but also in many other parts of the world. Grapes are valued not only for wine production but also for their nutritional properties.

The grape vine has a long history in human culture and was used as food and medicine even in antiquity. The leaves, grapes, and seeds are rich in antioxidants and other bioactive compounds known for their beneficial properties.

In homeopathy, Vitis vinifera is traditionally used for various ailments. Among the most common applications are:

• Supporting general well-being
• Traditional use for digestive complaints
• Adjunctive treatment for exhaustion

Please note that the application of homeopathic remedies should be individual and according to specific needs.