OPUNTIA VULGARIS DILUTION C/D 5 - C/D 12

Opuntia vulgaris, also known as prickly pear or nopal, is a plant species from the cactus family (Cactaceae). Originally native to the dry regions of Mexico and the southern USA, the plant has now spread to many warm and temperate climates.

The prickly pear is not only known for its spiky, succulent leaves, but also for its vibrant fruits, which are often used as a delicacy in Mexican cuisine. The plant has a long history of use in traditional medicine, where it is valued for its nutrient-rich properties.

In homeopathy, Opuntia vulgaris is traditionally used to support certain bodily functions. The plant's diverse properties make it an interesting single remedy, available in various dilutions.

• Origin: Mexico and southern USA
• Traditional use in cuisine and medicine
• Use in homeopathy to support well-being