LECITHIN DILUTION C/D 13 - C/D 30

Lecithin is a phospholipid found in many biological membranes, primarily extracted from soybeans or egg yolk. It plays an important role in the human body, particularly in metabolism and cell structure.

The use of lecithin in homeopathic practice is interesting, as it is considered an important foodstuff in many traditional cultures. Lecithin is often associated with supporting brain function and improving memory processes, even though these effects are not scientifically proven.

Traditionally, Lecithin is used in homeopathy to treat various ailments. It is often employed for digestive issues and to support liver function. In homeopathy, Lecithin is also used to promote overall well-being.

• Origin: Soybeans or egg yolk
• Traditional use in homeopathy
• Support for digestion
• Promotion of general well-being