FAGOPYRUM ESCULENTUM DILUTION C/D 13 - C/D 30

Fagopyrum esculentum, also known as buckwheat, belongs to the knotweed family and is an annual plant originally from Asia. Today, buckwheat is cultivated in many parts of the world, especially in Europe, North America, and parts of Asia.

Buckwheat is known not only for its culinary use but also for its health properties. The plant is often valued in traditional medicine and is rich in nutrients and secondary plant compounds. Particularly the seeds are edible and are processed in various ways, for example into flour or as a side dish.

In homeopathy, Fagopyrum esculentum is traditionally used for various ailments. It is believed to have a positive effect on human well-being, especially concerning the skin and blood vessels.

• Traditionally used in homeopathy.
• Often used for skin complaints.
• Can support well-being.