CICHORIUM INTYBUS DILUTION C/D 100 - C/D 500

Cichorium intybus – Chicory

Cichorium intybus, commonly known as chicory, is a plant native to Europe, North Africa, and parts of Asia. It frequently grows along roadsides and in meadows, characterized by its vibrant blue flowers that bloom from July to September.

Chicory has a long history of use, both in traditional medicine and in cuisine. Its roots can be roasted and used as a coffee substitute, while its leaves can be eaten in salads. Its versatile use makes it an interesting plant that also receives attention in homeopathy.

In homeopathy, Cichorium intybus is traditionally used for various ailments. It is particularly employed for issues such as loss of appetite and to support digestion. Its homeopathic application is based on decades of experience and tradition.

• Grows along roadsides and in meadows
• Traditional use in cuisine
• Homeopathic application for digestive support