ARMORACIA (RUSTICANA) DILUTION C/D 13 - C/D 30

Armoracia rusticana, also known as horseradish, is a perennial plant native to Europe and Asia. It prefers to grow in moist, nutrient-rich soils and can reach up to 1 meter in height. The root of this plant is often used in cooking as a pungent spice and medicinal herb.

Horseradish has a long history of traditional use, both in cooking and in natural medicine. It was already valued in ancient Greece and Rome and was also used in folk medicine. The sharp, aromatic components of the root are responsible for its characteristic taste and its potential health-promoting properties.

In homeopathy, Armoracia rusticana is traditionally used to support conditions of the respiratory and digestive systems. Its application is based on traditional experience and the observation of symptoms where horseradish might play a role.

• Origin: Europe and Asia
• Traditional use in cooking and natural medicine
• Homeopathic use for respiratory and digestive complaints