ALLIUM CEPA DILUTION C/D 13 - C/D 30

Allium cepa, also known as the onion, is a widespread plant species belonging to the Amaryllidaceae family. Originally from Central Asia, it has now spread worldwide and is indispensable in numerous cuisines as a spice and food.

The onion not only has culinary significance but is also known for its health properties. In traditional folk medicine, it is often used to support colds and respiratory diseases. In addition, Allium cepa is known for its characteristic pungent smell and tear-inducing effect when cut.

In homeopathy, Allium cepa is traditionally used, especially for complaints associated with respiratory and allergy symptoms, as well as cold symptoms. These include:

• Runny nose
• Eye irritations
• Cough
• Allergic reactions

It is applied in the form of dilutions or globules and should be tailored to individual needs.

Note: This information is for general information purposes only and does not replace professional medical advice. Decisions about treatment should always be made by a doctor or a qualified medical professional.