ACIDUM MALICUM DILUTION C/D 5 - C/D 12

Malic acid, also known as apple acid, is an organic acid found primarily in apples and other fruits. It is an important component of fruit acids and contributes to the freshness and tartness of the taste. The substance is extracted from various plants, with apples being the best-known source.

Malic acid has a long history in natural medicine and has traditionally been valued for its potential properties. In homeopathy, it is used due to its special chemical structure and its natural origin. Malic acid is known for its use in various dilutions, which make it possible to utilize the properties of the substance in different potencies.

Traditionally, malic acid is used in homeopathy for various ailments. It is believed that the substance can be supportive in:

• Digestive problems
• Fatigue and exhaustion
• Metabolic disorders

It is important to note that the use of malic acid in homeopathy is based on traditional experience.